1. Enhanced Leak and Moisture Resistance

A food-grade coating strengthens moisture and oil barriers, preventing absorption and keeping meat clean, stable, and visually appealing throughout cold-chain handling.

2. Fully Compostable Bagasse Material

Made from natural sugarcane bagasse fibers, the tray is 100% biodegradable and compostable—an ideal upgrade from EPS and PET trays for retailers aiming to reduce plastic waste.

3. Engineered for High-Volume Meat Processing

Rigid molded fiber construction supports heavy loads, automated packing equipment, and long-distance refrigerated transport without deformation. Custom sizes and embossing available.

Our Bagasse Compostable Fiber Disposable Meat Trays with Coating provide a reliable, eco-friendly alternative to plastic and foam meat packaging. Manufactured from natural sugarcane bagasse, these molded fiber trays offer exceptional strength and environmental performance, making them ideal for fresh meat, poultry, and seafood applications.

A specialized food-grade coating enhances moisture and oil resistance, allowing the tray to maintain its structure even when in contact with juices from raw meat. This barrier technology prevents leaks, minimizes contamination risks, and preserves product freshness throughout cold-chain distribution and retail display. Compared with traditional EPS and PET trays, bagasse trays deliver the same level of performance while being fully compostable and plastic-free.

Designed for professional use, these trays integrate seamlessly into high-volume processing facilities, refrigerated storage, and automated packing lines. Their strong rigidity ensures safe stacking and transportation, while custom dimensions, colors, and embossed branding offer flexibility for private-label and supermarket programs.

Ideal for meat processors, butcher shops, grocery retailers, and sustainable food brands, these compostable fiber meat trays meet modern regulatory requirements and rising consumer expectations for environmentally responsible packaging.