• Strong and Reliable for All Food Types – Made from high-density sugarcane bagasse fiber that provides excellent rigidity for both hot and cold meals.

• Fully Plant-Based and Compostable – A sustainable cutlery solution that helps businesses meet environmental regulations and reduce single-use plastic waste.

• Food-Safe and Chemical-Free – Manufactured without coatings, bleaching, or harmful additives, ensuring safe contact with prepared meals, takeaway dishes, and catering items.

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The Compostable Sugarcane Bagasse Fiber Spoon and Fork set is designed for foodservice operators, catering suppliers, and distributors seeking a durable, eco-friendly alternative to disposable plastic cutlery. Manufactured from premium sugarcane bagasse fiber, this spoon-and-fork set delivers exceptional strength while supporting sustainability initiatives across restaurants, cafeterias, and takeaway service environments.

Bagasse fiber provides natural rigidity, making the utensils suitable for soups, rice dishes, salads, desserts, and hot or cold foods. They maintain their structural integrity during use and offer the clean, professional look required for retail and large-scale foodservice operations. Because the utensils are fully plant-based and industrially compostable, they help businesses comply with global plastic-ban regulations and support environmentally responsible packaging choices.

This compostable cutlery set is ideal for distributors supplying eco-friendly products, meal-prep brands, airlines, event catering, and fast-casual restaurants that prioritize hygiene and sustainability. With consistent sizing, smooth finishing, and reliable strength, the bagasse spoon and fork offer an efficient, cost-effective upgrade to traditional single-use options.

Backed by strict quality control and sustainable manufacturing practices, these utensils help companies enhance their green product portfolios while maintaining high performance and consumer satisfaction.